Café Matisse Dinner

(242) 356-7012

Open Tue – Sat. Lunch 12 noon – 3pm, Dinner 6pm – 11pm.



vitello tonnato
thinly sliced veal with a tuna caper sauce

gamberi e ginger marinato
shrimp and pickled ginger, daikon and avocado tartare with a white peach dressing

carpaccio di carne
beef carpaccio topped with caeser salad

insalata di aragosta
lobster salad with avocado, grapes and hearts of palm

terrina al parmigiano
warm parmesan terrine with green salad and pine nuts

millefoglie di melanzana
baked eggplants with tomatoes, scamorza cheese and sardinian carasau bread

bufala, speck e salvia croccante
bufala mozzarella, speck and crispy sage

tortino di ricotta
zucchini ricotta cheese and mint terrine, goat prosciutto and sesame seed cookies

fritto misto di pesce
fried mixed seafood with spicy tomato and lime avocado sauce

frittura leggera di calamari e crema al chili
crispy fried calamari with chili jam

insalata di polipo
octopus salad with potatoes and olives

carpaccio di barbabietole
beets carpaccio with watercress, stracchino cheese and portobello mushrooms


minestrone alla genovese
vegetable soup with croutons and pesto

zuppa di cavolfiore, manioca, aragosta e curry
cauliflower and cassava soup, diced lobster and curry scent


spaghetti con gamberi
spaghetti with shrimp, black olives, grape tomatoes, fresh oregano and lemon

gnocchi agli spinaci con gorgonzola e noci
spinach gnocchi with gorgonzola cheese and walnuts

penne alla monzese
penne with spicy sausage and tomato sauce

risotto allo champagne con aragosta
champagne risotto with lobster and white pepper

cavatelli mozzarella e melanzane
cavatelli with buffalo mozzarella, thyme, eggplants and tomatoes

gnocchi di manioca con “crayfish
homemade cassava gnocchi with crayfish, broccoli and bisque sauce

linguine con aragosta e pachino
linguine with whole lobster tail, cherry tomato

scialatielli con fave, pancetta e pecorino
scialatielli with fava beans, applewood bacon and pecorino cheese

ravioli bietole ed emmenthal
homemade ravioli filled with swiss chard and emmenthal cheese with light fresh herb butter sauce

spaghetti alla chitarra
spicy spaghetti “alla chitarra” with cuttlefish ragout, green peas and tomato

pappardelle rosse con funghi selvatici
homemade red papardelle with wild mushrooms, light rosemary and creamy parmesan sauce

(gluten free and whole wheat pasta available upon request)




carré d’agnello
roasted rack of lamb, mint crust, potato gratin and grilled tomato

fiorentina di manzo
beef t-bone, asparagus, arugula, parmesan shavings and cherry tomatoes

petto d’anatra al forno
oven roasted duck breast with fig sauce, acorn squash and celery root

stinco d’agnello al forno
spiced, slow cooked lamb shank, mashed potatoes

filetto di vitello
grilled veal tenderloin with baby string beans, mushrooms and red wine reduction

filetto di manzo al pepe verde
filet mignon in green pepper sauce, rosemary potatoes

ossobuco alla milanese
braised veal shank with saffron risotto

tagliata in padella
sliced beef tenderloin on a skillet with roasted vegetables

fish and seafood

salmone alla griglia
grilled salmon with blanched celery, potatoes and tarragon sauce

hog fish salsa curcuma e ginger
hog fish with turmeric and ginger sauce, asparagus and grape tomatoes

mahi mahi alla griglia
grilled mahi mahi, baby bok choi, yellow beets and citrus dressing

grigliata mista di pesce
mixed seafood platter with a delicate herb sauce

gamberi con salsa al curry
prawns in a red curry sauce and jasmine rice

gamberoni alla griglia
grilled giant shrimp, avocado and cucumber salad, tamarind sauce

coda di aragosta con asparagi bianchi
lobster tail with white asparagus, turnips and campari scented sauce


ripe tomatoes, fresh mozzarella, basil

cipolle, timo, emmenthal
onions, thyme, emmenthal cheese

salmone affumicato
smoked salmon, grilled zucchini and black sesame seeds

n’duja calabrese piccante
spicy n’duja sausage, green sweet peppers and pecorino cheese

prosciutto di parma
parma ham, watercress and parmesan cheese

side orders

side pasta

green salad, mixed salad, mixed vegetables, french fries

mashed potatoes / gratin potatoes

This establishment may use foods and ingredients known to cause allergic reactions in certain persons.
Due to these circumstances, we are unable to guarantee that any menu item can be completely free of allergens.